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Six Course Vegetarian
$238 per person
Badger Flame Beets
marcona almond milk and aleppo chili oil
Flowering Tofu
autumn mushrooms, tatosi and tokyo turnips
Honeynut Squsash Dumplings
white truffle fondue and pepitas
Celeriac Katsu
grainy mustard emulsion and tamarind condiment
Murasaki Yam
tahini, scallions and yuzu-sesame seeds
Coconut Semifreddo
exotic fruits
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