Valentine's Day

Treat your special someone to a romantic evening, steps away from Central Park. Nougatine will be offering a three-course menu for dinner. 

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THREE-COURSE TASTING MENU | 198

Amuse Bouche

Black Truffle and Comté Fritters with Truffle Emulsion

APPETIZERS

Choice of one

Egg Toast
Caviar and Dill (20 Supplement)

Tuna Tartare
Avocado, Spicy Radish, Ginger Marinade

Warm Shrimp Salad
Avocado, Tomato, Champagne Vinegar Dressing

Winter Chicories and Black Truffle Caesar Salad

Butternut Squash Soup
Black Trumpet Mushrooms, Black Truffle

Foie Gras Brûlée
Candied Pistachios, Sour Cherry, White Port Gelée

ENTRÉES

Choice of one

Mozzarella Raviolis
Black Truffle Fondue

Faroe Island Salmon
Vanilla Butter, Glazed Mushroom, Lentils and Sage

Roasted Maine Lobster
Black Truffle Butter and Shoestring Fries

Parmesan Crusted Organic Chicken
Lemon Artichokes, Basil

Bacon Wrapped Niman Ranch Pork Chop
Apple, Horseradish, Cauliflower

Roasted Beef Tenderloin
Glazed Carrots, Miso Mustard

DESSERTS

Choice of one

Raspberry Rose Pavlova
Raspberry Rose and Champagne Sorbet

Passion Fruit Heart
Hazelnut Dacquiose, Passion Fruit Sorbet

Warm Chocolate Cake
Madagascar Vanilla Bean Ice Cream