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Thanksgiving

 Choice of Appetizer, Entree and Dessert $128

Tuna Tartare
Avocado, Spicy Radish, Ginger Marinade
Tasmanian Sea Trout
Crispy Sushi Rice, Chipotle Mayonnaise
Honeynut Squash Soup
Black Trumpet Mushroom and Chive
Peekytoe Crab Cake
Celeriac Remoulade, Pink Grapefruit and Ginger
Shrimp Salad, Avocado
Tomato and Champagne Vinegar Dressing
Foie Gras Brulee
Candied Pistachio, White Port Gelee
Entree
Steamed Black Sea Bass
Green Olive Dressing, Grilled Onions, Spinach
Seared Skuna Bay Salmon
Chili-Pumpkin Seed Broth and Roasted Delicata Squash
Crispy Maine Lobster
Buttery Cabbage, Ginger, Scallion and Mint
Veal Milanese
Shaved Parmesan, Pecans, Escarole and Lemon
Niman Ranch Tenderloin of Beef
Broccoli Raab, Basil, Sesame and Chili
Roasted Organic Turkey
Chestnut and Foie Gras Stuffing, Bloodorange-Cranberry Condiment and Jus
Dessert
Spiced Pumpkin Pie
with Whipped Cream
Apple Pie
with Cinnamon Ice Cream
Petit Four